Camperos Peaks

Crispy, golden, and with the authentic flavor of Spanish bread, Traditional Country Breadsticks are a classic staple on Spanish tables. Made with wheat flour, extra virgin olive oil, and a touch of sea salt, these small breadsticks combine simplicity and tradition in every bite.

Ideal for pairing with cheese boards, Iberian cured meats, olives, or any appetizer, their firm texture and natural aroma make them the perfect complement to enhance any gourmet experience. They are the essential accompaniment to tapas, snacks, or dinners with Spanish flair.

✅ Made with 100% natural ingredients : wheat flour, water, extra virgin olive oil and sea salt.
✅ Traditional Andalusian recipe , passed down through generations.
✅ Perfect to accompany cheeses, hams, chorizos and Spanish tapas .
✅ They add the perfect crunchy touch to your gourmet platters or homemade appetizers .

📦 Approximate net weight: 180g/6.35oz